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Peanut Butter Cookies

Course Snack
Cuisine American
Keyword Chocolate Chip, Cookies, Peanut Butter
Prep Time 20 minutes
Cook Time 13 minutes

Ingredients

  • 2 & 1/2 cups Flour
  • 1 tsp Baking Powder
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 1/2 cup White Sugar
  • 1 cup Brown Sugar
  • 2 cups Peanut Butter (500g jar)
  • 1 cup Butter or Margerine
  • 2 Eggs
  • 2 tsp Vanilla Extract
  • 2 cups Chocolate Chips (technically optional, but not really)

Instructions

  • Preheat oven to 350 F
  • Combine peanut butter with wet ingredients, mix heavily. A blender or hand mixer may be userful.
  • Combine dry ingredients (except chips) in separate bowl, mix.
  • Combine wet and dry ingredients, then mix. Combine chocolate chips.
  • Use tablespoon or ice cream scoop to place chunks of dough about the size of a medium strawberry on baking sheets
  • Bake for 14-ish minutes, until edges are lightly browned. Let cool for 10 minutes before removing from sheets.